Creamy Amazing Cole Slaw

Just in time for the end of the summer ....what better dinner than a vege burger, fresh corn on the cob, grilled, and cole slaw. I use to love to order cole slaw instead of a salad at restaurants, but unfortunately no more...(no vegan mayo of course!). I made this yesterday and even my non- vegan husband loved it! Give it a try!
Creamy Amazing Cole Slaw
Serves 4 to 6
1/2 cup vegan mayonnaise
1/2 tablespoon white wine vinegar
1/2 tablespoon agave nectar
pinch sea salt
1 small head green cabbage, shredded
1 carrot, shredded
1/2 sweet onion sliced thin
1 small green pepper finely chopped
In a bowl whisk the mayonnaise, white wine vinegar, agave nectar, and salt. Set aside.
In a large bowl, combine the cabbage, carrot, onion, and green pepper. Mix together. Add the mayonnaise mixture and toss until well combined.  
ENJOY!